Browse Every Recipe - Page Number 8

Rich, creamy black bean soup with warming spices for comforting meals.

Traditional Japanese soup with miso, tofu, and seaweed. Ready in 20 minutes.

Chocolate cookies with coffee mascarpone filling, inspired by classic Italian tiramisu flavors.

Oil-poached salmon fillets crowned with a vibrant tahini, pistachio, and herb crust for an elegant main dish.

Show-stopping dessert with crisp crust, tangy lemon filling, and fluffy golden meringue topping.

Succulent lamb roasted with golden potatoes and green olives. Perfect for an elegant dinner with easy cleanup.

Tender halibut with fennel, topped with crispy lemon-walnut pangrattato. Ready in just 30 minutes for an elegant dinner.

Decadent chocolate fondue with liqueur, perfect for dipping fruits, pastries, and sweets at celebrations.

Whisky-infused meringues with spiced pears and cream—a playful British dessert perfect for cozy gatherings.